Sumatra Kerinci Natural Grade 1
Sumatra Kerinci Natural Grade 1
250g bag of Sumatra Kerinci Natural Grade 1 whole bean coffee
This is our first Indonesian coffee, and keeping with tradition, it's an especially interesting one. Most coffee from this region is wet processed, but thanks to natural (dry) processing, this coffee is like no other Sumatra coffee while also being very distinct from other natural process coffees. All in all, this coffee is very unique and will completely change your perspective of what Sumatran coffee can taste like.
Notes: Black tea, lime, honey, cocoa powder
Medium roast
Grade: Grade 1, grown at 1,200 to 1,700 masl
Processing: Natural (dry) processed
Grower: Smallholder farms in the Kerinci Valley of West Sumatra
Region: Kerinci Valley, Jambi Province, West Sumatra, Indonesia
Varieties: Caturra and S Lini 795